Hellofresh Shepherd’s Pie Recipe

Hellofresh Shepherd’s Pie Recipe is a beloved comfort food that has stood the test of time. It’s a hearty dish that typically consists of ground meat, vegetables, and a mashed potato topping. HelloFresh, known for its convenient meal kits, offers a delightful twist on this classic recipe. Hellofresh Shepherd’s Pie Recipe Let’s dive into the details of the HelloFresh Shepherd’s Pie and discover what makes it special.

Ingredients:

1. Ground Meat: HelloFresh often provides options such as ground beef, lamb, or turkey for the base of the Hellofresh Shepherd’s Pie Recipe.
2. Vegetables: A mix of carrots, peas, and onions add both flavor and nutrition to the dish.
3. Potatoes: HelloFresh’s Shepherd’s Pie usually features a creamy mashed potato topping.
4. Broth and Seasonings: A flavorful broth and a blend of herbs and spices enhance the overall taste.

Cooking Instructions of Hellofresh Shepherd’s Pie Recipe:

1. Preparation: Start by prepping your ingredients. Peel and chop the potatoes, dice the vegetables, and gather the spices.
2. Cooking the Base: In a pan, cook the ground meat until browned. Add in the diced vegetables and cook until they are tender.
3. Flavor Infusion: Pour in the broth and add the selected seasonings. Allow the mixture to simmer, allowing the flavors to meld.
4. Mashed Potato Topping: While the base is simmering, prepare the mashed potatoes. Boil and mash them with butter and milk until smooth.
5. Assembly: Transfer the meat and vegetable mixture into a baking dish. Spread the mashed potatoes on top, creating an even layer.
6. Baking: Place the dish in the oven and bake until the mashed potatoes develop a golden crust.
7. Serve and Enjoy: Once out of the oven, let it cool for a few minutes before serving. The creamy mashed potatoes complement the savory meat and vegetables perfectly.

Why Choose HelloFresh:

1. Convenience: HelloFresh delivers pre-portioned ingredients, saving you time on grocery shopping. Hellofresh Shepherd’s Pie Recipe
2. Variety: The meal kit service offers a range of recipes, ensuring you never get bored with your meals.
3. Quality Ingredients: HelloFresh emphasizes the use of fresh, high-quality ingredients, enhancing the overall taste of your dishes.
4. Step-by-Step Instructions: The detailed recipe cards provided by HelloFresh make it easy for both beginners and experienced cooks to recreate delicious meals.

Conclusion:

HelloFresh’s Shepherd’s Pie recipe provides a convenient and flavorful take on a classic dish. Whether you’re a cooking enthusiast or someone looking for a hassle-free way to enjoy homemade meals, HelloFresh has you covered. Try out this recipe to experience the perfect blend of comfort and convenience in your kitchen.

HelloFresh Shepherd’s Pie

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• Author: Jeanine
• Total Time: 50 minutes
• Yield: 4 1x

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Description

Shepherd's Pie is a beloved comfort food that has stood the test of time. It's a hearty dish that typically consists of ground meat, vegetables, and a mashed potato topping.

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Ingredients

Scale 1x2x3x

• 32 ounceYukon Gold Potatoes
• ¼ ounce Thyme
• 13.76 ounce Crushed Tomatoes
• 1 cup White Cheddar Cheese (Contains Milk)
• 1 unit Yellow Onion
• 20 ounceGround Beef
• 5 ounce Celery
• 4 tablespoon Sour Cream (Contains Milk)
• 2 tablespoon Flour (Contains Wheat)
• 6 ounce Carrot
• 2 teaspoon Garlic Powder
• 4 unit Beef Stock Concentrate

Not included in your delivery

• 1 tablespoonCooking Oil
• Salt
• 3 tablespoon Butter (Contains Milk)
• Pepper

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Instructions

1. Heat broiler to high. Wash and dry produce. • Dice potatoes into ½-inch pieces. Strip thyme leaves from stems; roughly chop leaves. Trim, peel, and halve carrot lengthwise; slice crosswise into ¼-inch-thick half-moons. Finely dice celery. Halve, peel, and finely chop onion.
2. Place potatoes in a medium pot with enough salted water to cover by 2 inches. Bring to a boil and cook until tender, 15-20 minutes. Drain and return potatoes to pot. • Mash potatoes with sour cream, 1 tsp chopped thyme, and 2 TBSP butter (3 TBSP for 4 servings) until smooth and creamy, adding splashes of water as needed. Season generously with salt and pepper. • Keep covered off heat until ready to serve.
3. While potatoes cook, heat a drizzle of oil in a medium, preferably ovenproof, pan (use a large pan for 4 servings) over medium-high heat. Add carrot; season with salt and pepper. Cook, stirring, until slightly softened, 2-3 minutes. • Add celery, onion, and a large drizzle of oil; season with salt and pepper. Cook, stirring, until veggies are just tender, 5-7 minutes. TIP: If veggies begin to brown too quickly, add a splash of water. • Stir in garlic powder and 2 tsp chopped thyme; cook until fragrant, 30 seconds.
4. Add beef* to pan with veggies and season with salt and pepper. Cook, breaking up meat into pieces, until browned and cooked through, 4-6 minutes. • Add flour; cook, stirring, until thoroughly combined, 1 minute.
5. Add half the crushed tomatoes (all for 4 servings) and ½ cup water (¾ cup for 4) into pan with beef mixture. • Stir in stock concentrates and bring to a boil. Cook until mixture is very thick, 1-2 minutes. Turn off heat. • Taste and season with salt and pepper. TIP: If your pan isn’t ovenproof, transfer mixture now to a baking dish.
6. Top beef filling with an even layer of mashed potatoes, leaving a gap around edge of pan. Evenly sprinkle with cheddar. • Broil until browned, 3-4 minutes. TIP: Watch carefully to avoid burning. • Serve directly from pan.

• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Category: Appetizer, Breakfast, Dessert, Main Course
• Cuisine: American

Keywords: Hellofresh Shepherd’s Pie Recipe